RESTAURANT KITCHEN HOOD SYSTEMS

KITCHEN FIRE SUPPRESSION: AMEREX U.L FM

Agent cylinder/discharge valve assembly 2.75 with bracket

Mechanical release module, MRM Actuator with enclosure

Detector assembly (Bracket Linkage & Fitting)

Fusible link 360 degrees F

Actuation hose

Nitrogen actuation cylinder

Manual pull station

Corner pulley CP5

Stainless steel cable 100 ft. spool

Appliance, Plenum discharge nozzle. 1 flow pt.

Duct discharge nozzle, 1 flow pt.

Mechanical gas shut off valve 

B.I Pipes Seamless & Fittings

Supply labor for installation, testing & commissioning

Miscellaneous & consumables

Mobilization/Demobilization

LOT PRICE

Php 150,000.00
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Note: Our Quotation is Exclusive of Tax and Vat Payments

Commercial kitchens are high-risk environments that are susceptible to oil and grease fueled fires. Rely on Anasal Fire Protection. to design, install, and service the right kitchen hood system to protect your commercial kitchen exhaust hoods, ducts and cooking appliances.

We do restaurant hood cleaning Anasal Fire Protection, has factory trained installation technicians to service or update your existing automatic fire suppression system or to install new automatic fire suppression systems.

All systems are installed and serviced to comply with UL listings, including the new UL 300 standard, insurance company requirements and local codes. Anasal Fire Protection proudly installs Ansul, Amerex and Kidde brands of Automatic Fire Suppression Systems and offers service for the following brands:

If you have requirements please don't hesitate to inquire. We'll be very glad to assist you.
Tenants and Contractors are welcome

Contact us:

2nd Floor, Scout Borromeo, Cor Panay Ave. Timog, Quezon City
Above BPI and PANCIT MALABON